in JOUE-LES-TOURS

Gourmetrestaurant Liodière und sein Bistrot

On the outskirts of Tours, the chef Cyril Plateau and his wife Karine invite you to a unique and generous gastronomic getaway in a superb building dating from the 16th and 18th centuries.
On the outskirts of Tours, the chef Cyril Plateau and his wife Karine invite you to a unique and generous gastronomic getaway in a superb building dating from the 16th and 18th centuries.
The gastronomic restaurant features a traditional dining room with fireplace and floor tiles. Diners are always delighted by the regional, rigorous and precise cuisine orchestrated by the chef. Blending land and sea, the restaurant makes the most of everything nature has to offer, while respecting the seasons. In a bistro, retro atmosphere, the chef and his team will help you experience traditional French cuisine and home-made flavours.

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Classifications and labels

  • Touraine gourmande en Val de Loire
  • Maîtres restaurateurs

The restaurant

Culinary specialities

  • Gastronomic cuisine
  • French traditional cuisine

Capacity

Maximum number of guests : 125
Number of dining rooms : 2
Number of guests on the terrace : 80

Price

Payment options

  • Debit cards
  • Cheques
  • Holiday vouchers
  • Cash
  • Luncheon vouchers
  • Money transfer

services

equipment

  • Lift
  • Baby chair
  • Garden
  • Parking
  • Terrace
  • Wifi

Services

  • Banquet
  • Meals takeway
  • Seminar

Animals friendly

Animaux Acceptés : Yes

advice

Address

Ferme de la Liodière
7 allée de la Ferme
Lieu-dit La Liodière
37300 JOUE-LES-TOURS
How do I get there?

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