Accueil Organise your stay Where to eat? Gastronomic restaurants The Little Heritage
The Petit Patrimoine restaurant, built of tufa stone and with exposed beams, offers traditional and regional cuisine (tourte aux rillons and Sainte-Maure de Touraine, Loire fish, barley risotto with parsnips and Touraine goat's cheese, etc.) as well as a wine list composed entirely with local wines.
The Petit Patrimoine restaurant, built of tufa stone and with exposed beams, offers traditional and regional cuisine (tourte aux rillons and Sainte-Maure de Touraine, Loire fish, barley risotto with parsnips and Touraine goat's cheese, etc.) as well as a wine list composed entirely with local wines. An eminently friendly establishment in Tours!
Classifications and labels
- Gault Millau
- Michelin Vert
- Pudlowski
The restaurant
Culinary specialities
- French traditional cuisine
Capacity
Price
Payment options
services
equipment
Animals friendly
