At the Délices de Sologne, Fabrice, master chocolate maker, pastry chef, confectioner, ice cream maker, caterer, speaks through some of the most appreciated specialties such as Le Délice de Sologne, Le Tison by François 1er, cobble romorantinais, croquet solognot, and the famous potato cake.
At the Délices de Sologne, Fabrice, master chocolate maker, pastry chef, confectioner, ice cream maker, caterer, speaks through some of the most appreciated specialties such as Le Délice de Sologne, Le Tison by François 1er, cobble romorantinais, croquet solognot, and the famous potato cake.
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Products
opening
| Opening hours from 01 January to 31 December 2025 | |
|---|---|
| Monday | Open |
| Tuesday | Open |
| Wednesday | Open |
| Thursday | Open |
| Friday | Open |
| Saturday | Open |
| Sunday | Open |
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